Youngest Brother Restaurant

Wine and Food Pairing


Click on a wine catagory to see what foods to eat, or not eat, with each wine.


Light Whites
Pinot Grigio, Trebbiano

Sauvignon Blanc

Chardonnay

Viognier

Reisling

Sparkling
Champagne


Light Reds
Beaujolais, Dolcetto,
Valpolicella,
Bardolino

Medium Body Reds
Pinot Noir, Barbera,
Chianti Classico

Merlot
Pomeral, Fronsac, St. Emilion

Zinfindel (red)

Gewurz-Traminer

Cabernet Sauvignon
Margaux, St. Julian,
Pauillac,
St. Estephe

Syrah
Shiraz, Hermitage,
Cotie Rotie

Big Reds
Nebbiola, Barbaresco,
Barolo, Brunello